Standing at the forefront of the fight against the waste pollution crisis, echoes the sentiments expressed in the United Nations Environment Programme’s article “Eight Ways to Overcome the Waste Pollution Crisis.“
With humanity generating between 2.1 billion and 2.3 billion tonnes of municipal solid waste annually, the repercussions of improper waste management are dire. From greenhouse gas emissions to toxic chemical releases, waste pollution jeopardizes ecosystems, public health, and economic prosperity, disproportionately impacting vulnerable communities.
As the world prepares to observe the International Day of Zero Waste on March 30th, aligns with the UN’s call to action for proper waste management and reduced consumption. UN Secretary-General António Guterres emphasizes the urgent need to address overconsumption, advocating for an end to the destructive cycle of waste.
To embrace a zero waste approach, champions eight key strategies outlined by the UN Environment Programme:
- Combatting food waste emerges as a paramount priority, considering that 19% of food available to consumers is wasted annually despite millions facing hunger. Municipalities and consumers alike can implement measures such as promoting urban agriculture, segregating food waste, and embracing wise food storage practices.
Recognizing the importance of collaborative efforts in waste reduction initiatives, examples such as surplus food redistribution in Vallès Occidental, Spain, and cassava peel recycling in Nigeria underscore the potential for innovative solutions to address food waste challenges.
Pledging its commitment to championing zero waste solutions and fostering sustainable waste management practices, aims to pave the way towards a waste-free future by embracing these strategies and promoting community engagement.
Click here to learn more about ERG Environmental products and services
Article with all rights reserved, courtesy of unep.org
Photo with all rights reserved, courtesy of depositphotos.com
